ENER-G gluten-free VANILLA COOKIES

ENER-G gluten-free VANILLA COOKIES 435g

Gluten-free, Wheat-free, Milk-free, Casein-free, Lactose-free, Soya-free, Yeast-free

Contains calcium, Suitable for vegetarians, Kosher

These cookies have a very palatable smooth soft texture and sweet flavour, and are especially popular with children. They can also be used in baking; laid as a base for gluten-free cheese cake, and when crumbled they make an excellent crust.

Ingredients: White rice flour, cold pressed safflower oil, whole eggs, sugar (organic evaporated cane juice), brown sugar, potato starch, raising agent (calcium carbonate), stabiliser (sodium carboxymethylcellulose), flavouring (vanilla bean extract, corn sugar), salt.

	Analysis per 100g
Energy	1992kJ (476 kcal)
Protein (of which gluten)	4.9g (nil)
Carbohydrate (of which sugars) (of which lactose)	61.4g (27.8g) (nil)
Fat (of which saturates)	23.4g (1.9g)
Fibre	1.7g
Sodium	248mg
Calcium	39mg (5% RDA)
Iron	1.22mg (9% RDA)