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ENER-G gluten-free RICE LOAF (Yeast-free) 612g

Rice LoafGluten-free, Wheat-free, Yeast-free, Milk-free  Casein-free, Lactose-free, Maize-free, Soya-free  Egg-free

Source of fibre, Low in saturates, No added sugar(s), Contains calcium, Suitable for vegetarians & vegans, Kosher

This well raised yeast-free loaf is especially for those suffering from Candida, IBS or multiple food allergy. Toast or lightly microwave it to make your favourite sandwich.

Ingredients: Filtered water, white rice flour, brown rice flour, cold pressed safflower oil, raising agent (glucono-delta lactone*, monocalcium phosphate, sodium bicarbonate), gelling agents (methylcellulose, sodium carboxymethylcellulose). *Lactose-free

 

 

Analysis per 100g

per 102g serving
(approx. 2 slices)

Energy

1117 kJ
(267 kcal)

1139 kJ
(272 kcal)

Protein
(of which gluten)

3.7g
(nil)

3.8g
(nil)

Carbohydrate
(of which sugars)
(of which lactose)

39.7g
(0.4g)
(nil)

40.5g
(0.4g)
(nil)

Fat
(of which saturates)

10.3g
(0.9g)

10.5g
(0.9g)

Fibre

3.4g

3.4g

Sodium

358mg

365mg

Calcium

52mg (7% RDA)

53mg (7% RDA)