ENER-G gluten-free RICE LOAF (Yeast-free) 612g
Gluten-free, Wheat-free, Yeast-free, Milk-free Casein-free, Lactose-free, Maize-free, Soya-free Egg-free
Source of fibre, Low in saturates, No added sugar(s), Contains calcium, Suitable for vegetarians & vegans, Kosher
This well raised yeast-free loaf is especially for those suffering from Candida, IBS or multiple food allergy. Toast or lightly microwave it to make your favourite sandwich.
Ingredients: Filtered water, white rice flour, brown rice flour, cold pressed safflower oil, raising agent (glucono-delta lactone*, monocalcium phosphate, sodium bicarbonate), gelling agents (methylcellulose, sodium carboxymethylcellulose). *Lactose-free
|
Analysis per 100g |
per 102g serving |
Energy |
1117 kJ |
1139 kJ |
Protein |
3.7g |
3.8g |
Carbohydrate |
39.7g |
40.5g |
Fat |
10.3g |
10.5g |
Fibre |
3.4g |
3.4g |
Sodium |
358mg |
365mg |
Calcium |
52mg (7% RDA) |
53mg (7% RDA) |
