Baking
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Bread CrumbsA gluten free cooking solution to your favourite dishes, from delicious chicken scampi to baked fish. Order some today for a great addition to any meal. ^ Top Click on title for nutritional details |
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Ener-G Pure Rice Bran 227gUsed on its own - or in baking - to increase fibre in the diet. Ener-G Pure Rice Bran is a significantly better quality bran that is naturally sweet and doesn’t need sugar; therefore it tastes much better and can be eaten straight from the pack. It has a pleasant nutty taste and is delicious when added to cereals and soups. Also used in stews, hamburgers, casseroles and other combinations of cooked meat and vegetables. Recipes are included on the pack. ^ Top Click on title for nutritional details |
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Ener-G Egg Replacer 454gEner-G Egg Replacer cracks the problem of how to bake without eggs. It is a culinary egg substitute that replaces both egg whites and egg yolks. It contains no egg or egg derivatives. *Prescribable for metabolic disorders including phenylketonuria. ^ Top Click on title for nutritional details |
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Ener-G Xanthan Gum 170gEner-G Xanthan Gum is used for home baking of wheat-free & gluten-free breads, cakes and other baked goods. Reduces crumbling and improves the texture. “Instructions for Use” on the pack includes a recipe for use with bread making machines ^ Top Click on title for nutritional details |